kewlschool said:

Genesia said:

Ostrich is deeeelicious.

Ostrich is ten times more delicious than Bison. Bison is good it's just not Ostrich. For those who haven't tried Ostrich, it taste like the best and leanest (cow) steak you have ever had.

It does have the same problem as bison, though - it dries out very quickly during cooking (due to the lack of fat). For that reason, I prefer an ostrich steak - cooked to just barely medium rare.

Genesia said:

kewlschool said:

Ostrich is ten times more delicious than Bison. Bison is good it's just not Ostrich. For those who haven't tried Ostrich, it taste like the best and leanest (cow) steak you have ever had.

It does have the same problem as bison, though - it dries out very quickly during cooking (due to the lack of fat). For that reason, I prefer an ostrich steak - cooked to just barely medium rare.

Yes, you have to be careful not to over cook them. My Dad used to raise Ostrich as a hobby, so we had the freshest steaks.

Ostrich does make good tacos, although hamburger would require some sort of binder.

PurpleJedi said:

Just when you think you're surrounded by vegetarians. Kangaroo, bison, ostrich and venison. Now we know.

kewlschool said:

Genesia said:

Ostrich is deeeelicious.

Ostrich is ten times more delicious than Bison. Bison is good it's just not Ostrich. For those who haven't tried Ostrich, it taste like the best and leanest (cow) steak you have ever had.

morningsong said:

Just when you think you're surrounded by vegetarians. Kangaroo, bison, ostrich and venison. Now we know.

...and MOOSE! Don't forget the moose.

morningsong said:

SuperSoulFighter said:

1) Do you guys really have to post the same picture 5 times? 2) Have you tried Ethiopian food?

Love Ethiopian food.... but ONLY if cooked right.

I like the cottage cheese dish they make with the veggies, lentils, and stewed meats , the flatbread they make is divine. Their wine isn't half bad either.

kewlschool said:

lamb vindiloo with rice and kulcha

oh and raita

SuperSoulFighter said:

morningsong said:

Just when you think you're surrounded by vegetarians. Kangaroo, bison, ostrich and venison. Now we know.

I've been to the Carnivore restaurant in Nairobi. That says enough, right? Zebra, giraffe, hartebeest, gazelle, crocodile! (Hell, that last one would eat me given half the chance!)

Seriously? Zebra & giraffe?

paintedlady said:

SuperSoulFighter said:

1) Do you guys really have to post the same picture 5 times? 2) Have you tried Ethiopian food?

Love Ethiopian food.... but ONLY if cooked right.

I like the cottage cheese dish they make with the veggies, lentils, and stewed meats , the flatbread they make is divine. Their wine isn't half bad either.

You have Ethiopian restaurants by you?!

I have an Azerbaijani(sic?) place nearby...been meaning to go only so I can say that I've eaten Azerbaijan food. Though...I've heard it's like Greek/Turkish.

shausler said:

lamb vindiloo with rice and kulcha

oh and raita

There's a strip of businesses by my job that's called "Little India"...Indian/Paksistani/Afghanistani restaurants abound.
I've had Dosas. though

PurpleJedi said:

lazycrockett said:

Gravy and Biscuits with homemade sausage, fried apples and fried eggs.

For dinner?

Fried apples, as in with cinnamon?

Yes breakfast for dinner is always a WIN. The fried apples is just cored, peeled, sliced and throw into a skillet with some sugar, Cinnamon and nutmeg till sweet.

Damn Good.

[Edited 3/4/14 22:52pm]

Tonight was albacore tuna cakes

I had made them for the kids and a crab noodle thing for myself

(I used those wacky no-carb noodles not spaghetti)

but ended up eating the kids tuna patties because they don't appreciate my efforts, LOSERS

poor dear. r.i.p

please pass the sunlight.....

'Breatharian' Barbie Valeria Lukyanova Says She Wants To Live Off Light And Air Alone

The Huffington Post | by Andres Jauregui

Posted: 02/28/2014 8:59 am EST Updated: 03/03/2014 8:59 am EST

Print Article http://www.huffingtonpost...73706.html

More:

Near Weird Valeria Lukyanova Starving Real Life Barbie Breatharian Barbie Valeria Lukyanova Video Breatharian Barbie Valeria Lukyanova Living Doll Valeria Lukyanova Living Doll Weird News

A Ukrainian model who has cast herself as a real-life Barbie doll says she eventually hopes to live without eating or drinking.

Valeria Lukyanova, whose doll-like features and ultra-thin waist have stirred controversy in the past, has apparently made it her goal to survive "on air and light alone."

"In recent weeks I have not been hungry at all," Lukyanova said, according to the International Business Times. "I'm hoping it's the final...ight alone."

The website linked that dietary desire to a New Age practice known as Breatharianism, in which followers neither eat nor drink, believing they can exist ...cro-food."

Lukyanova, who believes in reincarnation and claims to have been in contact with transdimensional beings, has said she uses her appearance ...al ideas."

But Jezebel.com maintains that Lukyanova is merely starving herself in order...roportions.

Last year, a 65-year-old Seattle woman who went 47 days living only on water and ...rian yogis as her inspiration. Naveena Shine's goal was to maintain the extreme fast for 100 days, but she called it off after receiving what she called "a message from the universe that it is time to stop."

Commenting on Shine's case, Dr. Ronald Hoffman, medical director of the Hoffman Center and host of a weekly health talk podcast, told the Guardian that it is "delusional to think that ...of biology."

PurpleJedi said:

I would practically knock an old lady down the stairs if it meant getting to a freshly sauteed pan of squid/octopus in olive oil, with garlic, sea salt, freshed cracked pepper and a squeeze of lemon

kewlschool said:

Genesia said:

Ostrich is deeeelicious.

Ostrich is ten times more delicious than Bison. Bison is good it's just not Ostrich. For those who haven't tried Ostrich, it taste like the best and leanest (cow) steak you have ever had.

Osterich is SUPER yummy. Not only does it taste like lean steak, but when properly cooked it's tender and juicy, not dry at all.

novabrkr said:

PurpleJedi said:

I need to google that. Is it easy to make?

It's not easy to make. Not that much harder than lasagne though, but you might end up ruining it if you don't prepare the eggplant(s) properly. Silly amounts of cheese will help!

I have a friend that cheats on her prep time for lasagne and moussaka by substituting hollandaise for the traditional bechamel sauce: it tastes incredible. Like comparable to orgasmic sex incredible. People sit around the dinner table moaning with furrowed brow eating the moussaka/lasagna when she prepares it.

May not be authentic, but this stuff is the truth.

Ottensen said:

novabrkr said:

It's not easy to make. Not that much harder than lasagne though, but you might end up ruining it if you don't prepare the eggplant(s) properly. Silly amounts of cheese will help!

I have a friend that cheats on her prep time for lasagne and moussaka by substituting hollandaise for the traditional bechamel sauce: it tastes incredible. Like comparable to orgasmic sex incredible. People sit around the dinner table moaning with furrowed brow eating the moussaka/lasagna when she prepares it.

May not be authentic, but this stuff is the truth.

Holy cow.

Ottensen said:

I would practically knock an old lady down the stairs if it meant getting to a freshly sauteed pan of squid/octopus in olive oil, with garlic, sea salt, freshed cracked pepper and a squeeze of lemon

I did think about octopus.

Ottensen said:

novabrkr said:

It's not easy to make. Not that much harder than lasagne though, but you might end up ruining it if you don't prepare the eggplant(s) properly. Silly amounts of cheese will help!

I have a friend that cheats on her prep time for lasagne and moussaka by substituting hollandaise for the traditional bechamel sauce: it tastes incredible. Like comparable to orgasmic sex incredible. People sit around the dinner table moaning with furrowed brow eating the moussaka/lasagna when she prepares it.

May not be authentic, but this stuff is the truth.

Ottensen said:

novabrkr said:

It's not easy to make. Not that much harder than lasagne though, but you might end up ruining it if you don't prepare the eggplant(s) properly. Silly amounts of cheese will help!

I have a friend that cheats on her prep time for lasagne and moussaka by substituting hollandaise for the traditional bechamel sauce: it tastes incredible. Like comparable to orgasmic sex incredible. People sit around the dinner table moaning with furrowed brow eating the moussaka/lasagna when she prepares it.

May not be authentic, but this stuff is the truth.

*writes it down* I love moussaka.

CarrieMpls said:

[img:$uid]http://25.media.tumblr.com/tumblr_m72f0mHjwy1qft4qio1_500.jpg[/img:$uid]

shausler said:

[img:$uid]http://25.media.tumblr.com/tumblr_m72f0mHjwy1qft4qio1_500.jpg[/img:$uid]

Is that what it looks like?

shausler said:

[img:$uid]http://25.media.tumblr.com/tumblr_m72f0mHjwy1qft4qio1_500.jpg[/img:$uid]

omg!!