Are you a MINNESTRONE FAN? Do You LIKE POTATO LEEK,,,Cream Of ASPARAGUS? CARROT? BUTTERNUT SQUASH? SPLIT PEA? What are Your Favorite Soups? Bisque? I used to get THE SOUPMAN FROM SEINFELD'S SHOW...DELICIOUS SOUPS... Good place..AU BON PAIn and EINSTEIN You can also get a DELICIOUS CHOCOLATE CROISANT..

Pumpkin-soup or lettuce soup with Boursin and salmon
Made by moi

Delicious Darling and Now you have me Hungry for ONION With GEYREE Cheese..Spelled Wrong..LOl...

Zelaira said:

Geyree... maybe it's because I'm not American but I have never heard of it.

home made baked french onion

The Cheese on top of the ONION. Guyree something like That?

My sister in the States was just telling me out Einstein; she says it's sooooo yummy!
I make most of my soups from scratch 'cause I have this hand held liqufyer thingy from the kitchen people "Bosch", and you can just stick it in the pot and grind up everything even while it's still HOT(which I learned one cannot really do in the food processor cause the containers aren't heat resistent enought). So far, I regularly make:

lentil soup (from indian dal to moroccan style vegatable w/lemon)
potato soup with leeks
black bean
gingered carrot
brocoli with cheese
cream of asparagus
mulligatawny
pumpkin with apple (and i always serve it in the pumpkin as a bowl)
tomato basil w/ creme fraiche
cream of spinach
corn chowder
lobster bisque

...and then i recently learned how to make a mexican chicken based soup with hot peppers inside but i only made that once and can't remember the name.

the weather is going to start getting retty cold here soon, so soups are the yummiest, easiest thing to have (especially if you feel too lazy to spend a lot of time in the kitchen)

I'm strangely attracted to this thread...

I love:

Oxtail
Leek & Potato
French Onion


Just don't come near me with Vegetable or Tomato.

Zelaira said:

Gruyère perhaps?
Delicious in all kinds of soups

isadora said:

REALLY???? Now that combination sounds so odd to me (!) but that little face you put at the end makes me feel adventurous enough to try it!

Home made asparagus or mushroom is really nice before Christmass dinner. My friend Simon bought a can of tomato and churrizo sausage recently which sounded really tasty!

onenitealone said:

oh lala!!



sorry couldn't resist hon

Zelaira said:

I made a lovely French Onion soup once in which you had to include red wine.

Delicious!

onenitealone said:

OMG, OXTAIL I haven't had since hanging out at my mom's in the midwest, like 10 years ago. I do remember LOVING the taste though! Homestyle soups like that and chicken noodle always used to cure of theflu for some reason, especially if there were spicy peppers added!

onenitealone said:

All that buttery bread and yummy cheese AND wine...gotta love the good old fashioned decadence of that! A return to form from when no one cared about carb-control, fat control, or any number of the control labels we stick the way we eat today. Aaah, those were the days, darling!

Noodles and shrimps stuffed vietnameese soup

My chicken soup

Vegetable home made soup

isadora said:

...but now that I think about salmon I have done a potato soup before, with fresh dill and a cheese similar to Boursin...

can you tell me more about the lettuce soup, though? that sounds great!

isadora said:

She's reinventing Europe. Likes Belgiun waffles too for example.

I'm not the biggest soup-fan, but the best one is the Russian borscht (beet-soup)

They now have these Fondue places..Melting POT. And well at one time they had those Fondue Wine and Cheese Places...

virginie74 said:

Oops! Fish french soup is so good, with "rouille, croutons et gruyère râpé"

virginie74 said:

Natisse said:

Are you wearing that French Maid's outfit again??!

onenitealone said:

just for you

I almost never eat soup. Maybe a nice wild rice soup in the winter. A friend makes an amazing cauliflower soup I like. Asparagus and broccoli are always nice too. I rarely eat soup these days. I should eat more soup.

tomato soup

chicken noodle soup
and brocolli soup with cheese

Ottensen said:

Love it!

I remember being repulsed as a kid when I found out what it was.

"Oxtail soup? Whaaat? An ox's... tail???!

A bit like when you find out tongue is actually, er, tongue.

Ottensen said:

Stop it!!! I haven't had my lunch yet!

One I forgot: Red Pepper soup.

Bejesus!

Natisse said:

Okay then, I'm wearing the Gene Simmons outfit just for you.

Ottensen said:

Yummy...I love this post (Ottensen Mulligatawny, what's that kind?)...I love this thread (Zel I'm finally sleepy enough to sleep, then soup...Any kind. ...But, perhaps curry soup today )

Thanks Baby. Multigatawney is this DELICIOUS INDIAN LENTIL SOUP. I was Forgetting how good WILd RICE SOUP is and I will give a BIG SHOUT OUT TO MY FAVORITE PLACE for WILD RICE SOUP! THE LOON ACROSS from THE OLD GLAM SLAM NOW THE QUEST in MINNEAPPOLIS. Ya Want GREAT SOUP...THE LOON... And I remember once somewhere having a CHEDDER SOUP in a BREAD BOWL was DELICIOSO... They also have these PROGRESSO ITALIAN SOUPS..Pasta FAGOLI and ITALIAN WEDDING and CHICKARINA...ENJOY MORE SOUP!!!