I recorded it and haven't watched it all. I saw the end tho and during the feedback from the judges that Jennifer chick was acting like the crazy person at subway station who talks to themselves and be scratchin' for no reason. She was in line shakin' and jumpin' like she was nuts. That shit LOOKED like a hot garbage mess so I'm sure it didn't taste no better. | |
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You aint said nothin' but the truth! It was most unappealing and looked very mushy/soggy. I don't even think she did a taste test before bringing that mess out.
And gurl you gonna have to press pause when you see Tre without his shirt on.....ALL MILK CHOCOLATEY GOODNESS.
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I was at Jaspers last weekend and tried the Big Daddy...tasty!!!
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You know SCNDLS ain't gon' lead you wrong, at least not where a drink is concerned.
Next time you go, try the chicken tenders and onion rings. They're not on the menu anymore, but if you ask real nice they'll make 'em for you.
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Awwww hell, lemme get my on | |
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I'ma say it again. do these mofos wash their hands????
That challenge of making the stuffing without utensils grossed me out. They using can tops as spoons and a rack shelf to grate cheese?? No way I woulda ate that shit.
At least Tre won tho! | |
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I can't belive Casey left last week instead of Jamie who stays fucking up. Hopefully she'll get chopped tonight
Also, anybody else notice the show's theme song has a snippet of Tevin from Round and Round? [Edited 1/12/11 19:06pm] | |
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BTW Tiffany D's restaurant in Dallas closed. | |
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"My sous chef in life is my wife." - Tre
Go on boy! | |
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Tre Wilcox & Team Are Packing Their Knives For Highland Park Village
After over three years of nightlife and fine dining service in Plano, LOFT 610 will be reconcepted into a more casual, nightlife focused restaurant and bar starting in February. After dinner & late night service this Saturday, January 29, owner Brian Twomey is moving Tre Wilcox and his kitchen staff into the test kitchen to prepare for the March 14 opening of The Marquee Grill in Highland Park Village.
Executive Chef Tre Wilcox has built a very talented team of chefs and cooks at LOFT 610, most notably his Executive Sous Chef, Jermaine Brown. The kitchen team is sticking together to be able to hit the ground running as they develop the new brunch, lunch and dinner menus for Marquee.
Twomey said, "It is a bitter sweet moment for me, as LOFT 610 was my first restaurant, and Plano has really supported our independent restaurant. However, our collective focus needs to be on the two Highland Park Village projects. The Marquee and The Village Theater represent tremendous opportunities for us, and we want to do everything possible to make sure they are both knock-out experiences for our customers." Chef Tre said, "The Loft was great for us, and it was instrumental as a learning lab for what is to come at Marquee". Tre's new menu will feature more European influences, and will include a steakhouse style section on the menu that will be grilled on live hickory.
LOFT 610 will be reconcepted by Twomey friend and associate, Scott Siers. Siers is a resident of Frisco, and has been in the restaurant industry for decades. The new name is still in the works, but will re-open in late February after some meaningful renovations, including the addition of a huge bar in the main dining room. So, this week and weekend represent the last opportunity to enjoy LOFT 610 and Tre Wilcox in Plano. You'll have to wait until March (and make a bit of a drive South) for the next evolution. | |
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Okay, so who's watching?
They've gotten rid of all the people who made my ass itch and all my faves are still in the hunt. Restaurant Wars last week was real cool. Who are you rooting for?
Wait, what the fuck is up with the reruns tonite? [Edited 1/26/11 19:04pm] | |
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