I often see people post "this thread is 100 pages long!" or words to that effect.

Do people know you can change the number of posts per page via MY ORG?

MY ORG > (Account Settings) Forums > Posts/page:

I've got mine at 200!

Also, when crossing the road, remember to look both ways.

What would the world do withou you

Thank you oh so much

mcmeekle said:

http://www.metacafe.com/w..._in_india/

PANDURITO said:

I'm here to help!

ps, turning your thermostat down even one degree can save you hundreds of pounds a year in heating costs.

Steadwood said:

I've not finished my Life Advice Training yet, so I'm not permitted to comment on crossing Indian roads.

Sorry.

In the meantime, instant potatoes are excellent for thickening gravy, soups etc. It doesn't make lumps like flour does.

mcmeekle said:

I best stay on just the one side when in India then

http://www.bigoven.com/11...ecipe.html

Steadwood said:

Since liquids boil at a lower temperature at high altitudes, you may need to extend recipe cooking times at altitudes above 2500 feet.

mcmeekle said:

once i had a pair of shoes that were perfect. they looked good, felt good and were good for my feet. but eventually they wore out and to this day i've never found another to take their place. just my 2c

XxAxX said:

Cobblers!

mcmeekle said:

pastries? i love a good epach cobbler as much as anyone up in here. but let's TRY to stay on topic, okay? shoes. i was talking about shoes.

No offence to PANDURITO, Steadwood and XxAxX, but I was hoping for a better class of respondee.....







(Hitting edit after you have posted allows you to adjust your posts! )
[Edited 11/19/08 9:55am]

No offense to Makelele but this is prince.org site discussion

mcmeekle said:

you're right that is MUCH better

PANDURITO said:

Fair point. Only the slightly weird ones of the org post here. And the Mods because they have to. I shouldn't have expected more.

So, post away then. Everyone's welcome.

What was this thread about again?

mcmeekle said:

Broccoli, Brussels sprouts, cabbage, cauliflower,bok choy, spinach, collard and mustard greens, kale and Swiss chard, Berries (all varieties), cherries, black currents, eggplant, red, black, and purple grapes, plums, rhubarb, red onion, red apples, red/purple cabbage, and red beets, Onions (red, yellow, white), kale, leeks, cherry tomato, broccoli, blueberries, black currants, elderberries, apricots, apple with skin (Red Delicious), and red, purple, and black grapes are good for your memory

mcmeekle said:

shoes. is it really so hard to stay on topic?

XxAxX said:

He's gone!

PANDURITO said:

I knew there was a reason I don't start many threads.

What a mess.

mcmeekle said:

i think this looks like a good idea.

XxAxX said:

A bottle of waterproofing/stainrepellant is an excellent way to protect your shoes from water, snow, mud, and spills. Spray your shoes before wearing, and on a regular basis thereafter.

mcmeekle said:

i've already waterproofed my boots and moccasins, should i also waterproof my skin?

i mean, wouldn't that help most of all, since water can spill over the top of the boots and still touch my skin?

XxAxX said:

Skin exfoliators work best when applied to wet skin.

mcmeekle said:

you rang?!

IrresistibleB1tch said:

welcome. we're having a cool discussion about shoes and care of shoes. i bet you know a lot about this topic, eh?

XxAxX said:

well, seeing that i just got back from the shoe store!

sandals were on sale, which is timely, seeing that it's snowing right now...

Did someone say shoes?