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Cookies!! I need some homemade cookie recipes, pronto!!
Just really in the mood to make some... 
Anyone have any they care to share??... I'll make 'em and let you know how good they were. (no raisin recipes, please...or coconut..*hurl*) Thank yew... 
"Mr. Bill Cookies"... :O | |
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First!
And inevitably last! | |
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Post a recipe, ya lazy turd!!  | |
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You will need:
Money. Legs. Clothes. Ability to speak. A nearby shop. Method: 1. Go to shop. 2. Buy some nice cookies. 3. Eat. | |
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I want these SO bad right now, I cant begin 2 tell ya...  | |
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I've given this thread 5 stars because I've posted on it 
_____ [This message was edited Tue Feb 3 16:17:03 PST 2004 by Haystack] | |
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Haystack said: You will need:
Money. Legs. Clothes. Ability to speak. A nearby shop. Method: 1. Go to shop. 2. Buy some nice cookies. 3. Eat. Whew...I was afraid you'd post a recipe for "Lazy Turd Cookies"... :O | |
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from http://cookie.allrecipes....coChip.asp
Beth says "Chocolate Chip lovers beware! These irresistible cookies are my own recipe, and they are nice and thick, soft and chewy, and absolutely hard to resist!" Consistent 5 star rating on the site, should be great. AllRecipes never lets me down. 2/3 cup butter flavored shortening 2/3 cup butter, softened 1 cup white sugar 1 cup packed light brown sugar 2 eggs 1 tablespoon vanilla extract 3 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup chopped pecans (optional) 2 cups semisweet chocolate chips 1 Preheat oven to 375 degrees F (190 degrees C). 2 In a large bowl, cream together the shortening, butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture. Stir in the pecans and chocolate chips. Use a measuring tablespoon to round dough into balls. Don't roll the balls, just make them rounded. Place onto ungreased baking sheets. 3 Bake 10 to 12 minutes in the preheated oven, or until centers are set and very lightly browned. Don't overbake. Cool 2 to 3 minutes before removing from baking sheets. Make sure you have lots of ice cold milk!!! Makes 72 servings | |
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i wish i knew an actual recipe...all i know is how to cut up a tube of pillsbury cookie dough and pop it in the oven.
...oh man. byron, you just gave me the sudden craving for fresh-baked cookies. tonight's weather is perfect for 'em!!! throws on coat and runs to the store   | |
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I prefer chocolate chips and nuts to raisins anyday. I love chocolate chip walnut filled Oatmeal Cookies!!  2010: Healing the Wounds of the Past.... http://prince.org/msg/8/325740 | |
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conch5184 said: from http://cookie.allrecipes....coChip.asp
Beth says "Chocolate Chip lovers beware! These irresistible cookies are my own recipe, and they are nice and thick, soft and chewy, and absolutely hard to resist!" Consistent 5 star rating on the site, should be great. AllRecipes never lets me down. 2/3 cup butter flavored shortening 2/3 cup butter, softened 1 cup white sugar 1 cup packed light brown sugar 2 eggs 1 tablespoon vanilla extract 3 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup chopped pecans (optional) 2 cups semisweet chocolate chips 1 Preheat oven to 375 degrees F (190 degrees C). 2 In a large bowl, cream together the shortening, butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture. Stir in the pecans and chocolate chips. Use a measuring tablespoon to round dough into balls. Don't roll the balls, just make them rounded. Place onto ungreased baking sheets. 3 Bake 10 to 12 minutes in the preheated oven, or until centers are set and very lightly browned. Don't overbake. Cool 2 to 3 minutes before removing from baking sheets. Make sure you have lots of ice cold milk!!! Makes 72 servings licks computer screen  | |
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Ok first you'll need a baking pan and some cookie dough, ya got that?  :LOL: | |
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Paisley said: Ok first you'll need a baking pan and some cookie dough, ya got that?
:LOL:that's a big help, pais...  | |
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conch5184 said: from http://cookie.allrecipes....coChip.asp
Beth says "Chocolate Chip lovers beware! These irresistible cookies are my own recipe, and they are nice and thick, soft and chewy, and absolutely hard to resist!" Consistent 5 star rating on the site, should be great. AllRecipes never lets me down. 2/3 cup butter flavored shortening 2/3 cup butter, softened 1 cup white sugar 1 cup packed light brown sugar 2 eggs 1 tablespoon vanilla extract 3 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup chopped pecans (optional) 2 cups semisweet chocolate chips 1 Preheat oven to 375 degrees F (190 degrees C). 2 In a large bowl, cream together the shortening, butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture. Stir in the pecans and chocolate chips. Use a measuring tablespoon to round dough into balls. Don't roll the balls, just make them rounded. Place onto ungreased baking sheets. 3 Bake 10 to 12 minutes in the preheated oven, or until centers are set and very lightly browned. Don't overbake. Cool 2 to 3 minutes before removing from baking sheets. Make sure you have lots of ice cold milk!!! Makes 72 servings 72 STINKIN' SERVINGS!!... :LOL: :THUMBSUP: | |
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Handclapsfingasnapz said: Paisley said: Ok first you'll need a baking pan and some cookie dough, ya got that?
:LOL:that's a big help, pais... :LOL:  | |
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Handclapsfingasnapz said: i wish i knew an actual recipe...all i know is how to cut up a tube of pillsbury cookie dough and pop it in the oven.
Hey, that's a recipe...
...oh man. byron, you just gave me the sudden craving for fresh-baked cookies. tonight's weather is perfect for 'em!!! throws on coat and runs to the store
I know..!!..It's been rainy and cold here all day...so I'm making some 2nite..possibly with that "Beth" woman's recipe..."thick and chewy" is the ONLY way to describe cookies. | |
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SupaFunkyOrgangrinderSexy said: I prefer chocolate chips and nuts to raisins anyday. I love chocolate chip walnut filled Oatmeal Cookies!!
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Byron said: Whew...I was afraid you'd post a recipe for "Lazy Turd Cookies"... :O Lazy Turd Cookies You will need: 1. A Lazy Turd (simply go to the toilet when you really can't be bothered and let the turd just drop out of it's own accord - that's what you call a lazy turd). 2. Orange juice. Method: 1. Fish the turd out of the toilet pan. 2. Vomit. 3. Add vomit to the cookie mix. 4. Add orange juice. 5. Lose interest in the whole thing and follow Haystack's previous recipe. | |
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Well that would probably be about 36 or so to people with normal appetites | |
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Paisley said: Ok first you'll need a baking pan and some cookie dough, ya got that?
:LOL:Slow down...slow down!! | |
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Byron said: Paisley said: Ok first you'll need a baking pan and some cookie dough, ya got that?
:LOL:Slow down...slow down!! :LOL: :LOL: | |
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Haystack said: Byron said: Whew...I was afraid you'd post a recipe for "Lazy Turd Cookies"... :O Lazy Turd Cookies You will need: 1. A Lazy Turd (simply go to the toilet when you really can't be bothered and let the turd just drop out of it's own accord - that's what you call a lazy turd). 2. Orange juice. Method: 1. Fish the turd out of the toilet pan. 2. Vomit. 3. Add vomit to the cookie mix. 4. Add orange juice. 5. Lose interest in the whole thing and follow Haystack's previous recipe. But no raisins...cool. | |
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http://cookie.allrecipes....prid=10337
Reviews are mixed...maybe take some of the suggestions there such as using 4 cups flour for a more cakey texture or using white chocolate or butterscotch or peanut butter chips. Be prepared they may not last more than a day. Keep an eye on them as they cook, etc. [This message was edited Tue Feb 3 16:27:31 PST 2004 by conch5184] | |
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I expect boatloads of cookie recipes by the time I get back!!...  | |
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I can't stand cookies...   | |
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Byron said: I expect boatloads of cookie recipes by the time I get back!!...
You're only gonna get that one from me because I want to know how they turn out before I make them myself  | |
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Freespirit said: I can't stand cookies...
Even lemon??...lol | |
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conch5184 said: Byron said: I expect boatloads of cookie recipes by the time I get back!!...
You're only gonna get that one from me because I want to know how they turn out before I make them myself I get to be the test monkey...great...
Just got off the phone...lemme go see about them cookies.  | |
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I'd really like some cookies. Vegan ones.  | |
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