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Shrove Tuesday How come I've never heard of this fantastic ritual? I'm in.
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pancakes | |
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What's going on? Is that....PANCAKES!!! surviving on the thought of loving you, it's just like the water
I ain't felt this way in years... | |
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yep pancakes. Mardi Gras is becoming a big deal in my neck of the woods all kinds of thing I'm not use to are popping up. | |
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pancakes on the rocks
mailto:www.iDon'tThinkSo.com.Uranus | |
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I only eat crepes
a whore in sheep's clothing | |
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^^ eh, same difference, eggs, milk and flour. I think tomorrow would be the perfect excuse to hunt down several of the most perfect Belgian waffles. [Edited 2/20/12 12:20pm] | |
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morningsong said: ^^ eh, same difference, eggs, milk and flour. I think tomorrow would be the perfect excuse to hunt down several of the most perfect Belgian waffles. [Edited 2/20/12 12:20pm] Sort of but THINNER :lol: Self raising flour or baking soda or whatever it is that makes pancakes so fat tastes weird to me, and I can only eat about one in a sitting, but give me a stack of crepes, actually you better not  a whore in sheep's clothing | |
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The pancake thing seems to be a bigger deal in the Anglosphere beyond the U.S. But, yep, Americans are catching up. Enjoy the day, morningstar.
...But what are you giving up for Lent? Ὅσον ζῇς φαίνου
μηδὲν ὅλως σὺ λυποῦ πρὸς ὀλίγον ἐστὶ τὸ ζῆν τὸ τέλος ὁ χρόνος ἀπαιτεῖ.” | |
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Mmm Mmm, yummy- just having my pancakes for dinner. I usually make crepes & chef up a tasty dish called Crespelle alla fiorentina, thin crepes filled with a creamy sauce of spinach, onion & parmesan, put in a dish & covered in béchamel sauce & Parmesan & cooked in the oven until golden. It's delicious. But tonight I experimented & made the crepes with a creamy filling of leeks & Aberdeen Boneless (finest Scottish smoked haddock), served with a little salad of watercress & red onion. Holy smokes it's a taste sensation! I love Shrove Tuesday!  | |
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