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Reply #30 posted 11/10/10 11:52pm

PANDURITO

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Shanti0608 said:

I just packed my hubby's lunch for tomorrow after I cleaned up from dinner.

highfive

A woman who knows her place nod

smile

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Reply #31 posted 11/11/10 12:17am

Vendetta1

I take breakfast and lunch every day. Breakfast is usually just yogurt and an apple and lunch is usually some Lean Cuisine stuff. I've gotten really good at cooking dinner lately since it's just me and my daughter now but she's greedy and there is nothing left in the morning. lol

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Reply #32 posted 11/11/10 12:42am

PurpleJedi

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johnart said:

Cerebus said:

Ain't 'e though? nod

Why is Ron travelling to campuses, though? I thought he ran a night club type establishment. Am I confused (well, about this!), or is he doing something else now?

Who do you think we are Robin Willams and Nathan Lane?? This is not The Birdcage/LaCage. sexy

lol

Just givin you a hard time. No, Ron never ran a night club. He's always been in education (Massage Therapy). He taught way back when we all started talkin online but these days he's National Director for a school that has campuses along the east coast.

hmmm

...funny...'cuz I could'a sworn I saw a barefoot manservant in the background of one of your pics...

By St. Boogar and all the saints at the backside door of Purgatory!
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Reply #33 posted 11/11/10 12:47am

PurpleJedi

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Vendetta1 said:

I take breakfast and lunch every day. Breakfast is usually just yogurt and an apple and lunch is usually some Lean Cuisine stuff. I've gotten really good at cooking dinner lately since it's just me and my daughter now but she's greedy and there is nothing left in the morning. lol

thumbs up!

For a while there, I was getting a bacon/egg/cheese bagel sandwich every morning at the office.

There was definitely a correlation between the expansion of my waist and the contraction of my wallet.

Now I usually have one of those instant-oatmeal cups ($1/ea.) or a "Semita" (Honduran coffecake) that I buy at the supermarket (4/$2).

Can't do the frozen-meal thing for lunch 'cuz they always leave me hungry. neutral

By St. Boogar and all the saints at the backside door of Purgatory!
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Reply #34 posted 11/11/10 12:51am

ZombieKitten

PurpleJedi said:

Vendetta1 said:

I take breakfast and lunch every day. Breakfast is usually just yogurt and an apple and lunch is usually some Lean Cuisine stuff. I've gotten really good at cooking dinner lately since it's just me and my daughter now but she's greedy and there is nothing left in the morning. lol

thumbs up!

For a while there, I was getting a bacon/egg/cheese bagel sandwich every morning at the office.

There was definitely a correlation between the expansion of my waist and the contraction of my wallet.

Now I usually have one of those instant-oatmeal cups ($1/ea.) or a "Semita" (Honduran coffecake) that I buy at the supermarket (4/$2).

Can't do the frozen-meal thing for lunch 'cuz they always leave me hungry. neutral

hey, I was just reading this:

http://au.lifestyle.yahoo...won-t-eat/

slide 6/14

Quick oats
I tend to avoid quick-cook porridges because their glycaemic index (GI) is getting higher and higher. In their efforts to make food more convenient, manufacturers have cut oats so finely that even so-called traditional oats now cook in five minutes. As a result, their GI has risen from 50 to about 85—a real shame. Real oats look like the ones you see in muesli bars; they’re thick-cut and take at least 10 minutes to cook. Your body also takes longer to absorb them, so they make you feel satisfied long after breakfast is over.
Jennie Brand-Miller - Professor of human nutrition, The University of Sydney

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Reply #35 posted 11/11/10 12:59am

PurpleJedi

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ZombieKitten said:

hey, I was just reading this:

http://au.lifestyle.yahoo...won-t-eat/

slide 6/14

Quick oats
I tend to avoid quick-cook porridges because their glycaemic index (GI) is getting higher and higher. In their efforts to make food more convenient, manufacturers have cut oats so finely that even so-called traditional oats now cook in five minutes. As a result, their GI has risen from 50 to about 85—a real shame. Real oats look like the ones you see in muesli bars; they’re thick-cut and take at least 10 minutes to cook. Your body also takes longer to absorb them, so they make you feel satisfied long after breakfast is over.
Jennie Brand-Miller - Professor of human nutrition, The University of Sydney

I know that there's something about "instant" oats and "steel cut" oats...but honestly I wouldn't be able to "cook" them in the office so I'll take what I can get.

shrug

By St. Boogar and all the saints at the backside door of Purgatory!
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Reply #36 posted 11/11/10 1:09am

ZombieKitten

PurpleJedi said:

I know that there's something about "instant" oats and "steel cut" oats...but honestly I wouldn't be able to "cook" them in the office so I'll take what I can get.

shrug

I know, it's the convenience. nod You eat them because you like them? Not because you think they are healthy?

Today my husband told me to throw away the margarine and salami eek

he wants to eat better

I'm all for that

I'm giving up softdrinks, AGAIN confused I'm an addict unfortunately. Need to stop poisoning myself with that stuff cry

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Reply #37 posted 11/11/10 3:11pm

Genesia

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PurpleJedi said:

I know that there's something about "instant" oats and "steel cut" oats...but honestly I wouldn't be able to "cook" them in the office so I'll take what I can get.

shrug

Actually...you can. If you do it right.

What you do is...ferment some steel cut oats and cook them on the weekend. Let them cool and congeal (oats have a lot of soluble fiber), portion the oatmeal into containers, and pop the containers in the frig.

Take the oatmeal to work (coming to room temp on the way) and all you need to get it going again is hot water. Which you'd need for the instant stuff, anyway. shrug

We don’t mourn artists because we knew them. We mourn them because they helped us know ourselves.
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Reply #38 posted 11/11/10 5:54pm

Shoewhore

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I bring my lunch just about every day. I'd rather eat my own cooking than eat out every day. I need to get better about bringing breakfast too. It's just easier to get a scone or something at Starbucks with my coffee.

Proud Succubi Bitch!
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Reply #39 posted 11/11/10 5:58pm

PunkMistress

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Every day except Wednesday.

Chris calls it my "sack o' calories." lol

Usually some leftovers, assorted pieces of fruit, granola bars, crackers, nuts, dried fruits, whatever I can grab that will sustain me throughout the day.

It's what you make it.
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Reply #40 posted 11/11/10 6:04pm

Genesia

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PunkMistress said:

Every day except Wednesday.

Chris calls it my "sack o' calories." lol

Usually some leftovers, assorted pieces of fruit, granola bars, crackers, nuts, dried fruits, whatever I can grab that will sustain me throughout the day.

lol @ "sack o' calories"

We don’t mourn artists because we knew them. We mourn them because they helped us know ourselves.
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Reply #41 posted 11/11/10 6:07pm

PunkMistress

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Genesia said:

PunkMistress said:

Every day except Wednesday.

Chris calls it my "sack o' calories." lol

Usually some leftovers, assorted pieces of fruit, granola bars, crackers, nuts, dried fruits, whatever I can grab that will sustain me throughout the day.

lol @ "sack o' calories"

lol

Chris is also, much like your Sweetie, adept at recognizing the signs of an impending hunger-related meltdown. We're lucky gals. smile

It's what you make it.
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Reply #42 posted 11/11/10 6:09pm

Genesia

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PunkMistress said:

Genesia said:

lol @ "sack o' calories"

lol

Chris is also, much like your Sweetie, adept at recognizing the signs of an impending hunger-related meltdown. We're lucky gals. smile

True that! nod

We don’t mourn artists because we knew them. We mourn them because they helped us know ourselves.
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Reply #43 posted 11/11/10 6:12pm

FauxReal

Lately I end up eating three meals at work. I've stockd my drawers at work with cereal for the morning, though sometimes I will cook breakfast before going. I have bowls of noodles (not the super-cheap variety, the only slightly less cheap variety that you'll usually find in Asian food markets). Sometimes I go with hot pockets if I wanna be lazy. But I try to do it where I can cook in bulk and bring lunch and dinner for a couple days off of it.

Basically, I get to work really late in the morning. I stay until the evening at which point, 4 out of 5 days, I have to head to class immediately after which is closer to work than home. So it's a waste of time coming back home eating and all that. Finding time to cook just got even more difficult though.

So yeah I brown bag it.

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Reply #44 posted 11/11/10 6:46pm

Genesia

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FauxReal said:

Lately I end up eating three meals at work. I've stockd my drawers at work with cereal for the morning, though sometimes I will cook breakfast before going. I have bowls of noodles (not the super-cheap variety, the only slightly less cheap variety that you'll usually find in Asian food markets). Sometimes I go with hot pockets if I wanna be lazy. But I try to do it where I can cook in bulk and bring lunch and dinner for a couple days off of it.

Basically, I get to work really late in the morning. I stay until the evening at which point, 4 out of 5 days, I have to head to class immediately after which is closer to work than home. So it's a waste of time coming back home eating and all that. Finding time to cook just got even more difficult though.

So yeah I brown bag it.

I know how that goes. A lot of the time, I don't have any time to eat between work during the day and rehearsal in the evening. If I don't plan ahead, I'll end up grabbing something from McD's (or something equally bad) in between.

I try to avoid that at all costs. That's no kind of fuel! disbelief

We don’t mourn artists because we knew them. We mourn them because they helped us know ourselves.
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Reply #45 posted 11/12/10 12:23am

whistle

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having to smell what strange things people bring from home is the worst thing about lunch at the office. honestly, i'd rather go sit in my car sometimes.

...and i'm sure everyone else prefers it that way, too. biggrin

everyone's a fruit & nut case
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Reply #46 posted 11/12/10 12:26am

ZombieKitten

whistle said:

having to smell what strange things people bring from home is the worst thing about lunch at the office. honestly, i'd rather go sit in my car sometimes.

...and i'm sure everyone else prefers it that way, too. biggrin

I used to work with a guy that heated up his lunch in the microwave, in our tiny office. And I swear he would have fish in blue cheese sauce every day ill

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Reply #47 posted 11/12/10 12:27am

whistle

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ZombieKitten said:

whistle said:

having to smell what strange things people bring from home is the worst thing about lunch at the office. honestly, i'd rather go sit in my car sometimes.

...and i'm sure everyone else prefers it that way, too. biggrin

I used to work with a guy that heated up his lunch in the microwave, in our tiny office. And I swear he would have fish in blue cheese sauce every day ill

and they're always totally oblivious to how vile the stench is. it never fails

everyone's a fruit & nut case
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Reply #48 posted 11/12/10 12:30am

FauxReal

Genesia said:

FauxReal said:

Lately I end up eating three meals at work. I've stockd my drawers at work with cereal for the morning, though sometimes I will cook breakfast before going. I have bowls of noodles (not the super-cheap variety, the only slightly less cheap variety that you'll usually find in Asian food markets). Sometimes I go with hot pockets if I wanna be lazy. But I try to do it where I can cook in bulk and bring lunch and dinner for a couple days off of it.

Basically, I get to work really late in the morning. I stay until the evening at which point, 4 out of 5 days, I have to head to class immediately after which is closer to work than home. So it's a waste of time coming back home eating and all that. Finding time to cook just got even more difficult though.

So yeah I brown bag it.

I know how that goes. A lot of the time, I don't have any time to eat between work during the day and rehearsal in the evening. If I don't plan ahead, I'll end up grabbing something from McD's (or something equally bad) in between.

I try to avoid that at all costs. That's no kind of fuel! disbelief

Yeah, trying to refrain from doing that myself. I used to do it every other day probably, but I've tried to be more diligent about planning ahead. I've wasted so much money eating at the cafeteria at work and picking up fast food before class.

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Reply #49 posted 11/12/10 12:30am

ZombieKitten

whistle said:

ZombieKitten said:

I used to work with a guy that heated up his lunch in the microwave, in our tiny office. And I swear he would have fish in blue cheese sauce every day ill

and they're always totally oblivious to how vile the stench is. it never fails

well, to be fair the other girl in the office came to work with old cigarette and coffee on empty stomach without time to brush teeth breath which usually overpowered it. Her breath made me gag barf

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Reply #50 posted 11/12/10 12:32am

whistle

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ZombieKitten said:

whistle said:

and they're always totally oblivious to how vile the stench is. it never fails

well, to be fair the other girl in the office came to work with old cigarette and coffee on empty stomach without time to brush teeth breath which usually overpowered it. Her breath made me gag barf

it makes one wonder what is being said about them on a different internet forum...

everyone's a fruit & nut case
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Reply #51 posted 11/12/10 12:33am

ZombieKitten

whistle said:

ZombieKitten said:

well, to be fair the other girl in the office came to work with old cigarette and coffee on empty stomach without time to brush teeth breath which usually overpowered it. Her breath made me gag barf

it makes one wonder what is being said about them on a different internet forum...

yeah I wonder! fart

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Reply #52 posted 11/12/10 12:40am

whistle

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ZombieKitten said:

whistle said:

it makes one wonder what is being said about them on a different internet forum...

yeah I wonder! fart

us blokes take the blame when you do that, you know

everyone's a fruit & nut case
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Reply #53 posted 11/12/10 1:17am

ZombieKitten

whistle said:

ZombieKitten said:

yeah I wonder! fart

us blokes take the blame when you do that, you know

you need to get a dog!

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Reply #54 posted 11/12/10 1:52am

whistle

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ZombieKitten said:

whistle said:

us blokes take the blame when you do that, you know

you need to get a dog!

at work?

everyone's a fruit & nut case
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Reply #55 posted 11/12/10 2:02am

ZombieKitten

whistle said:

ZombieKitten said:

you need to get a dog!

at work?

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Reply #56 posted 11/12/10 4:24am

jone70

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whistle said:

having to smell what strange things people bring from home is the worst thing about lunch at the office. honestly, i'd rather go sit in my car sometimes.

...and i'm sure everyone else prefers it that way, too. biggrin

Yeah, there's that too. One job I had, I shared an office with 2 other people; we had a strict rule: no eating lunch at our desks for that very reason. At my current job there is one intern who always brings stinky food and eats in the room right next to my desk. I'll sit there wondering what the hell stinks and then realize it's her nasty lunch. barf I keep air fresher spray in my desk drawer now.

The check. The string he dropped. The Mona Lisa. The musical notes taken out of a hat. The glass. The toy shotgun painting. The things he found. Therefore, everything seen–every object, that is, plus the process of looking at it–is a Duchamp.
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Reply #57 posted 11/12/10 4:44am

Cerebus

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jone70 said:

whistle said:

having to smell what strange things people bring from home is the worst thing about lunch at the office. honestly, i'd rather go sit in my car sometimes.

...and i'm sure everyone else prefers it that way, too. biggrin

Yeah, there's that too. One job I had, I shared an office with 2 other people; we had a strict rule: no eating lunch at our desks for that very reason. At my current job there is one intern who always brings stinky food and eats in the room right next to my desk. I'll sit there wondering what the hell stinks and then realize it's her nasty lunch. barf I keep air fresher spray in my desk drawer now.

I tend to like smells unless they're really foul. So while I understand the annoyance, it doesn't usually bother me. But this one place I worked at there was a group of women who REGULARLY brought stinky fish dishes to work. They were so bad people actually complained and they were asked to keep them in the kitchen/cafeteria area. I didn't help. You could STILL smell them and there was nothing else to be done about it. You just had to smell stinky fish lunch for an hour or so several days a week. lol

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Reply #58 posted 11/12/10 4:54am

kewlschool

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Well if she's not attractive, I always recommend the brown bag. giggle

99.9% of everything I say is strictly for my own entertainment
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Reply #59 posted 11/12/10 3:21pm

PurpleJedi

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jone70 said:

whistle said:

having to smell what strange things people bring from home is the worst thing about lunch at the office. honestly, i'd rather go sit in my car sometimes.

...and i'm sure everyone else prefers it that way, too. biggrin

Yeah, there's that too. One job I had, I shared an office with 2 other people; we had a strict rule: no eating lunch at our desks for that very reason. At my current job there is one intern who always brings stinky food and eats in the room right next to my desk. I'll sit there wondering what the hell stinks and then realize it's her nasty lunch. barf I keep air fresher spray in my desk drawer now.

lol

I just had a visual of you getting up and walking over to her, giving her the "stinkface", then spraying her lunch with Febreeze!

falloff

By St. Boogar and all the saints at the backside door of Purgatory!
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