evenstar3 said: Dave1992 said: Can you describe what it tastes like? Although the last time I ate meat was some 8 years ago, I still remember its taste quite clearly... - is it anything like it? oh you're veggie?? well DUH, of course you're not gonna like it It's a little meaty, but the kind i had mostly tasted like herbs. Yeah That's probably because of the spices added to it, but I'm curious whether the black pudding itself has such a great taste so that so many people (still!) eat it. 'Cause I could make my cornflakes, noodles and pancakes taste like herbs too. | |
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I have cubes of boiled pig blood in my 'guay jap' soup some mornings and that no spices or anything added. Tastes pretty good. MY COUSIN WORKS IN A PHARMACY AND SHE SAID THEY ENEMA'D PRANCE INTO OBLIVION WITH FENTONILS!! | |
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Fauxie said: I have cubes of boiled pig blood in my 'guay jap' soup some mornings and that no spices or anything added. Tastes pretty good.
seems that i was busy doing something close to nothing, but different than the day before | |
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prb said: Fauxie said: I have cubes of boiled pig blood in my 'guay jap' soup some mornings and that no spices or anything added. Tastes pretty good.
MY COUSIN WORKS IN A PHARMACY AND SHE SAID THEY ENEMA'D PRANCE INTO OBLIVION WITH FENTONILS!! | |
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.... [Edited 2/15/10 20:15pm] | |
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Fauxie said: prb said: i suppose if i tried it without knowing what is was, that would be okay... but seems that i was busy doing something close to nothing, but different than the day before | |
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