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Aussies urged to eat moths Aussies urged to eat moths (www.anaova.com) Australians are being urged to get rid of a plague of moths - by eating them. The "munch a moth" campaign is being led by Jean-Paul Bruneteau, 51, a French-born chef, reports the Daily Telegraph. He first began eating the brown bogong moths 11 years ago while researching a book on bush tucker eaten by Aborigines. "They have a lovely popcorn flavour, like hazelnut," he said. Mr Bruneteau, who has run "bush tucker" restaurants in Sydney and Paris, suggests pulling off the furry wings, then popping the moths in the oven for three minutes in a splash of canola oil. Alternatively the chef, recommends putting them through a coffee blender and sprinkling them into an omelette, pancake or crepe. Martyn Robinson, a naturalist who works at the Australian Museum in Sydney, is another dedicated moth muncher, preferring to catch them on his windowsill, hold them by the wings then pop them in his mouth. But Mr Robinson's initial enthusiasm for eating the native moths waned after he discovered that they contain high levels of arsenic, the result of eating farm crops sprayed with pesticides. He also warns about their fat content: one study found that 3oz of bogong moth abdomen contains three times as much fat as a Big Mac. | |
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jami0mckay said: Aussies urged to eat moths (www.anaova.com) Australians are being urged to get rid of a plague of moths - by eating them. The "munch a moth" campaign is being led by Jean-Paul Bruneteau, 51, a French-born chef, reports the Daily Telegraph. He first began eating the brown bogong moths 11 years ago while researching a book on bush tucker eaten by Aborigines. "They have a lovely popcorn flavour, like hazelnut," he said. Mr Bruneteau, who has run "bush tucker" restaurants in Sydney and Paris, suggests pulling off the furry wings, then popping the moths in the oven for three minutes in a splash of canola oil. Alternatively the chef, recommends putting them through a coffee blender and sprinkling them into an omelette, pancake or crepe. Martyn Robinson, a naturalist who works at the Australian Museum in Sydney, is another dedicated moth muncher, preferring to catch them on his windowsill, hold them by the wings then pop them in his mouth. But Mr Robinson's initial enthusiasm for eating the native moths waned after he discovered that they contain high levels of arsenic, the result of eating farm crops sprayed with pesticides. He also warns about their fat content: one study found that 3oz of bogong moth abdomen contains three times as much fat as a Big Mac. lovely | |
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horatio said: jami0mckay said: Aussies urged to eat moths (www.anaova.com) Australians are being urged to get rid of a plague of moths - by eating them. The "munch a moth" campaign is being led by Jean-Paul Bruneteau, 51, a French-born chef, reports the Daily Telegraph. He first began eating the brown bogong moths 11 years ago while researching a book on bush tucker eaten by Aborigines. "They have a lovely popcorn flavour, like hazelnut," he said. Mr Bruneteau, who has run "bush tucker" restaurants in Sydney and Paris, suggests pulling off the furry wings, then popping the moths in the oven for three minutes in a splash of canola oil. Alternatively the chef, recommends putting them through a coffee blender and sprinkling them into an omelette, pancake or crepe. Martyn Robinson, a naturalist who works at the Australian Museum in Sydney, is another dedicated moth muncher, preferring to catch them on his windowsill, hold them by the wings then pop them in his mouth. But Mr Robinson's initial enthusiasm for eating the native moths waned after he discovered that they contain high levels of arsenic, the result of eating farm crops sprayed with pesticides. He also warns about their fat content: one study found that 3oz of bogong moth abdomen contains three times as much fat as a Big Mac. lovely McMoth will be in the shops soon then | |
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I usually eat them in a little gravy, but that's just me! surviving on the thought of loving you, it's just like the water
I ain't felt this way in years... | |
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seems that i was busy doing something close to nothing, but different than the day before | |
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I've been eating them for years, it's only fair, they ate my jumper | |
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ZombieKitten said: I've been eating them for years, it's only fair, they ate my jumper
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ZombieKitten said: I've been eating them for years, it's only fair, they ate my jumper
revenge | |
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Chocolate covered moths | |
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Mach said: Chocolate covered moths
hmmm could use them if we get trick or treaters this year tho | |
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I bet if you put vegemite on them, they'd go for it ... | |
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Actually, I prefer fried grasshoppers... | |
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Boil them and make moth broth. | |
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WillyWonka said: Boil them and make moth broth.
marketing opportunity here! $$$$ | |
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ZombieKitten said: WillyWonka said: Boil them and make moth broth.
marketing opportunity here! $$$$ Moth Broth would be a gastronomic goldmine! People would be attracted to it like moths to a flame. | |
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By St. Boogar and all the saints at the backside door of Purgatory! | |
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What do they say about fishflies? | |
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Byron said: I bet if you put vegemite on them, they'd go for it ...
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I don't know if I speak for everyone when I say.....
eww. "Beauty is not in the face; beauty is a light in the heart." - Khalil Gibran | |
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ProgRocker said: I don't know if I speak for everyone when I say.....
eww. at least they are not encouraging us to eat pizzle | |
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lol wtf kind of crazy drugs is this French dude on!?....then again he is French and they eat frogs legs Receiving transmission from David Bowie's nipple antenna. Do you read me Lieutenant Bowie, I said do you read me...Lieutenant Bowie | |
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kcwm said: lol wtf kind of crazy drugs is this French dude on!?....then again he is French and they eat frogs legs
and snails | |
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Nope. Can't do it. It's hard enough to eat chicken. America's political system used to be about the "pursuit of happiness." Now more and more of us want to stop chasing it and have it delivered.
"Our Constitution is designed only for a moral and religious people. It is wholly inadequate for any other."- | |
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iron chef! | |
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Ocean said: Byron said: I bet if you put vegemite on them, they'd go for it ...
Oh, like you wouldn't ... | |
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jami0mckay said: Aussies urged to eat moths (www.anaova.com) Australians are being urged to get rid of a plague of moths - by eating them. The "munch a moth" campaign is being led by Jean-Paul Bruneteau, 51, a French-born chef, reports the Daily Telegraph. He first began eating the brown bogong moths 11 years ago while researching a book on bush tucker eaten by Aborigines. "They have a lovely popcorn flavour, like hazelnut," he said. Mr Bruneteau, who has run "bush tucker" restaurants in Sydney and Paris, suggests pulling off the furry wings, then popping the moths in the oven for three minutes in a splash of canola oil. Alternatively the chef, recommends putting them through a coffee blender and sprinkling them into an omelette, pancake or crepe. Martyn Robinson, a naturalist who works at the Australian Museum in Sydney, is another dedicated moth muncher, preferring to catch them on his windowsill, hold them by the wings then pop them in his mouth. But Mr Robinson's initial enthusiasm for eating the native moths waned after he discovered that they contain high levels of arsenic, the result of eating farm crops sprayed with pesticides. He also warns about their fat content: one study found that 3oz of bogong moth abdomen contains three times as much fat as a Big Mac. there is only one thing that's still alive I ever want in my mout, and she doesn't taste like popcorn Le prego di non toccare la macchina per favore! | |
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Mach said: Chocolate covered moths
Now that REALLY bugs me and as much as I looove my chocolate...I do not want to even think about chocolate coated moth balls PRINCE IS WATCHING U " When an Artist Creates, whatever they create belongs to society"
U can't polish a turd.. but u can roll it in glitter In my Profile Pic | |
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chillichocaholic said: Mach said: Chocolate covered moths
Now that REALLY bugs me and as much as I looove my chocolate...I do not want to even think about chocolate coated moth balls but they don't taste of camphor, more like popcorn | |
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Tom said: iron chef!
By St. Boogar and all the saints at the backside door of Purgatory! | |
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Byron said: I bet if you put vegemite on them, they'd go for it ...
Everytime I see the word vegemite I think of beer bcuz Christphor said it's tastes like it! surviving on the thought of loving you, it's just like the water
I ain't felt this way in years... | |
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