Author | Message |
All Things KEBAB I haven't had a 100% kebab dedicated thread in a while, so let's go!
BO! | |
- E-mail - orgNote - Report post to moderator |
so is a kebab like a gyro? | |
- E-mail - orgNote - Report post to moderator |
x bovinity Everything is bullshit | |
- E-mail - orgNote - Report post to moderator |
fantasyislander said: so is a kebab like a gyro?
| |
- E-mail - orgNote - Report post to moderator |
kebab! | |
- E-mail - orgNote - Report post to moderator |
KebabKing said: fantasyislander said: so is a kebab like a gyro?
then i LOOOOOVE kebabs!! | |
- E-mail - orgNote - Report post to moderator |
fantasyislander said: so is a kebab like a gyro?
Pretty much, yes. Gyros is a Greek word and means " to turn around, to spin", as in "gyrate". Döner kebap is a Turkish word and "döner" means " it spins" or "it turns". Kebap means " a meat dish" or just roasted meat. The döner kebap is originally a Turkish invention created in the 15th century but it wasn´t that popular back then and keep in mind that tomatoes and bell pepper weren´t discovered yet ( they´re American). So the first documented döner kebap the way we know it was prepared by a Turkish chef called Hamdi Usta in 1830 in the town of Kastamonu, as documented by the German military official Helmuth von Moltke. Much more famous is probably shish kebap, which means meat on a skewer. There are also other kebaps like tandir kebabi, most of those other Turkish kebaps have their roots in the traditional Indian kebaps, especially tandir kebabi ( Indian "tandoori"). The Greek version mostly consists of pork whereas the original döner kebap contains mutton, or, in its more modern form, veal or chicken or beef... There´s even a book (in German) by Eberhard Seidel-Pielen called "Aufgespießt-Wie der Döner über die Deutschen kam." about the history of the döner kebap. " I´d rather be a stank ass hoe because I´m not stupid. Oh my goodness! I got more drugs! I´m always funny dude...I´m hilarious! Are we gonna smoke?" | |
- E-mail - orgNote - Report post to moderator |
KebabKing said: now i can see the chicken kebab... but they now make children's kebab as well?! AND it's cheaper than chicken?! [Edited 1/7/06 9:31am] | |
- E-mail - orgNote - Report post to moderator |
IrresistibleB1tch said: KebabKing said: now i can see the chicken kebab... but they now make children's kebab as well?! AND it's cheaper than chicken?! [Edited 1/7/06 9:31am] only naughty kids | |
- E-mail - orgNote - Report post to moderator |
KebabKing said: IrresistibleB1tch said: now i can see the chicken kebab... but they now make children's kebab as well?! AND it's cheaper than chicken?! [Edited 1/7/06 9:31am] only naughty kids well in that case... enjoy! | |
- E-mail - orgNote - Report post to moderator |
KoolEaze said: The Greek version mostly consists of pork whereas the original döner kebap contains mutton, or, in its more modern form, veal or chicken or beef... For real? I didn't know that. I thought it was lamb or lamb & beef. a psychotic is someone who just figured out what's going on | |
- E-mail - orgNote - Report post to moderator |
Stax said: KoolEaze said: The Greek version mostly consists of pork whereas the original döner kebap contains mutton, or, in its more modern form, veal or chicken or beef... For real? I didn't know that. I thought it was lamb or lamb & beef. Well, it depends on the area I guess. Plus they all taste and come out different, varying from country to country, even though they all use very similar ingredients. Anyway, gyros mostly contains pork, at least in Germany and Holland...don´t know about other countries. [Edited 1/8/06 9:23am] " I´d rather be a stank ass hoe because I´m not stupid. Oh my goodness! I got more drugs! I´m always funny dude...I´m hilarious! Are we gonna smoke?" | |
- E-mail - orgNote - Report post to moderator |
KoolEaze said: Stax said: For real? I didn't know that. I thought it was lamb or lamb & beef. Well, it depends on the area I guess. Plus they all taste and come out different, varying from country to country, even though they all use very similar ingredients. Anyway, gyros mostly contains pork, at least in Germany and Holland...don´t know about other countries. [Edited 1/8/06 9:23am] i thought the gyros from greece were supposed to be lamb. around here they use beef, i don't think these midwestern farmers would be ready for that! | |
- E-mail - orgNote - Report post to moderator |
I love!!.... donairs. | |
- E-mail - orgNote - Report post to moderator |
To Sir, with Love | |
- E-mail - orgNote - Report post to moderator |
Stax said: KoolEaze said: The Greek version mostly consists of pork whereas the original döner kebap contains mutton, or, in its more modern form, veal or chicken or beef... For real? I didn't know that. I thought it was lamb or lamb & beef. yeah, only lamb really | |
- E-mail - orgNote - Report post to moderator |
KoolEaze said: The döner kebap is originally a Turkish invention created in the 15th century but it wasn´t that popular back then and keep in mind that tomatoes and bell pepper weren´t discovered yet ( they´re American). You mean IMPORTED, as opposed to "discovered", of course. My ancestors had been eating tomatoes and bell peppers for thousands of years. By St. Boogar and all the saints at the backside door of Purgatory! | |
- E-mail - orgNote - Report post to moderator |