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Thread started 01/06/06 4:44pm

KebabKing

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All Things KEBAB

I haven't had a 100% kebab dedicated thread in a while, so let's go!
























BO!



















dancing jig

touched

dead

wave
You wan' kebab? I make you delicious Kebab!!!
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Reply #1 posted 01/06/06 4:46pm

fantasyislande
r

so is a kebab like a gyro?
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Reply #2 posted 01/06/06 4:46pm

ChargingBULL

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rolleyes x bovinity
rolleyes x bovinity
Everything is bullshit
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Reply #3 posted 01/06/06 4:48pm

KebabKing

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fantasyislander said:

so is a kebab like a gyro?


nod
You wan' kebab? I make you delicious Kebab!!!
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Reply #4 posted 01/06/06 5:07pm

JasmineFire

kebab! drool
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Reply #5 posted 01/06/06 6:07pm

PlanetMe

KebabKing said:

fantasyislander said:

so is a kebab like a gyro?


nod



then i LOOOOOVE kebabs!! biggrin


drool
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Reply #6 posted 01/07/06 6:50am

KoolEaze

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fantasyislander said:

so is a kebab like a gyro?



Pretty much, yes. Gyros is a Greek word and means " to turn around, to spin", as in "gyrate".

Döner kebap is a Turkish word and "döner" means " it spins" or "it turns".

Kebap means " a meat dish" or just roasted meat.

The döner kebap is originally a Turkish invention created in the 15th century but it wasn´t that popular back then and keep in mind that tomatoes and bell pepper weren´t discovered yet ( they´re American).

So the first documented döner kebap the way we know it was prepared by a Turkish chef called Hamdi Usta in 1830 in the town of Kastamonu, as documented by the German military official Helmuth von Moltke.

Much more famous is probably shish kebap, which means meat on a skewer.
There are also other kebaps like tandir kebabi, most of those other Turkish kebaps have their roots in the traditional Indian kebaps, especially tandir kebabi ( Indian "tandoori").

The Greek version mostly consists of pork whereas the original döner kebap contains mutton, or, in its more modern form, veal or chicken or beef...



There´s even a book (in German) by Eberhard Seidel-Pielen called "Aufgespießt-Wie der Döner über die Deutschen kam." about the history of the döner kebap.
" I´d rather be a stank ass hoe because I´m not stupid. Oh my goodness! I got more drugs! I´m always funny dude...I´m hilarious! Are we gonna smoke?"
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Reply #7 posted 01/07/06 9:30am

IrresistibleB1
tch

KebabKing said:







now i can see the chicken kebab... but they now make children's kebab as well?! eek

AND it's cheaper than chicken?! disbelief

[Edited 1/7/06 9:31am]
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Reply #8 posted 01/07/06 9:31am

KebabKing

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IrresistibleB1tch said:

KebabKing said:







now i can see the chicken kebab... but they now make children's kebab as well?! eek

AND it's cheaper than chicken?! disbelief

[Edited 1/7/06 9:31am]


only naughty kids
You wan' kebab? I make you delicious Kebab!!!
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Reply #9 posted 01/07/06 9:32am

IrresistibleB1
tch

KebabKing said:

IrresistibleB1tch said:



now i can see the chicken kebab... but they now make children's kebab as well?! eek

AND it's cheaper than chicken?! disbelief

[Edited 1/7/06 9:31am]


only naughty kids


well in that case... enjoy! biggrin
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Reply #10 posted 01/07/06 10:17am

Stax

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KoolEaze said:



The Greek version mostly consists of pork whereas the original döner kebap contains mutton, or, in its more modern form, veal or chicken or beef...



For real? I didn't know that. I thought it was lamb or lamb & beef.
a psychotic is someone who just figured out what's going on
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Reply #11 posted 01/08/06 9:19am

KoolEaze

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Stax said:

KoolEaze said:



The Greek version mostly consists of pork whereas the original döner kebap contains mutton, or, in its more modern form, veal or chicken or beef...



For real? I didn't know that. I thought it was lamb or lamb & beef.


Well, it depends on the area I guess. Plus they all taste and come out different, varying from country to country, even though they all use very similar ingredients.
Anyway, gyros mostly contains pork, at least in Germany and Holland...don´t know about other countries.
[Edited 1/8/06 9:23am]
" I´d rather be a stank ass hoe because I´m not stupid. Oh my goodness! I got more drugs! I´m always funny dude...I´m hilarious! Are we gonna smoke?"
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Reply #12 posted 01/08/06 10:29am

fantasyislande
r

KoolEaze said:

Stax said:



For real? I didn't know that. I thought it was lamb or lamb & beef.


Well, it depends on the area I guess. Plus they all taste and come out different, varying from country to country, even though they all use very similar ingredients.
Anyway, gyros mostly contains pork, at least in Germany and Holland...don´t know about other countries.
[Edited 1/8/06 9:23am]


i thought the gyros from greece were supposed to be lamb. around here they use beef, i don't think these midwestern farmers would be ready for that! lol
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Reply #13 posted 01/08/06 11:01am

CinisterCee

I love!!.... donairs. neutral
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Reply #14 posted 01/08/06 6:15pm

PEJ

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To Sir, with Love
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Reply #15 posted 01/08/06 6:17pm

nilegettolrahc

Stax said:

KoolEaze said:



The Greek version mostly consists of pork whereas the original döner kebap contains mutton, or, in its more modern form, veal or chicken or beef...



For real? I didn't know that. I thought it was lamb or lamb & beef.

yeah, only lamb really
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Reply #16 posted 01/08/06 6:36pm

PurpleJedi

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KoolEaze said:


The döner kebap is originally a Turkish invention created in the 15th century but it wasn´t that popular back then and keep in mind that tomatoes and bell pepper weren´t discovered yet ( they´re American).


You mean IMPORTED, as opposed to "discovered", of course.
My ancestors had been eating tomatoes and bell peppers for thousands of years.
wink
By St. Boogar and all the saints at the backside door of Purgatory!
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