Roast Beef
Roast Potatoes
Yorkshire Pudding
Stuffing
Carrots
Parsnips
Peas
Swede
Leek
Gravy


This is my speciality dish. And one special Orger will get to taste it next week.




Don't spoil your appetite!

can't wait gorgeous

I wanna be a special Orger too!

PS, 'tisse? Here; a

















HEHEHE

HamsterHuey said:

back atcha for one of my fave people in the world

onenitealone said:

I'm so looking forward to it!

You have no idea how much I love my Sunday Lunches. I don't feel like it's a Sunday if I don't have one.

There again, I have about 3 a week.

REALLY looking forward to it, hun.

HamsterHuey said:

Come on now, you ARE a special Orger! Come to my place during the Invasion. I'll cook you one up, my treat. Delicious!

retina said:

Preferably tall.

onenitealone said:

But you don't live in London!

retina said:

Yup. Mashed. With a little bit of pepper, some milk and butter.

Yummy!

HamsterHuey said:

Believe it or not, we do have buses and trains in Britain.

HamsterHuey said:

onenitealone said:

retina said:

I am referring to the vegetable, obviously, not the nationality.

onenitealone said:

Sounds yummy...but, what is Yorkshire Pudding?

applekisses said:

Well, that's one of the few things I cheat on. I could make it, but it's abit time-consuming; plus, you can buy ready-made ones which are just as nice. It's basically the same as pancake mix but a bit thicker, and you cook it in the oven.

Here's a recipe for it:


Yorkshire Pudding

A British favorite to serve with roast beef.


Ingredients:

About 1/2 cup beef drippings
1 cup flour
1/2 teaspoon salt
1 cup milk
2 or 3 eggs


Directions:
Preheat oven to 425 degrees F.


Divide beef drippings between 8 muffin cups. Put in oven to heat. (You can use oil in place of drippings if you are making these without a roast - about 1 teaspoon per muffin cup).


Mix flour and salt. Add milk gradually to prevent lumping.


Beat eggs well and add to batter.


Remove muffin pan from the oven. Divide batter between muffin cups.


Place pan back in oven. Reduce heat to 375 degrees F. and bake until puffy and golden.

onenitealone said:

London is as big as our entire Utrecht province, so I just assumed it would take ages to get there...


My bad.

I WANT TO COME!


not fair. Im special, i just live far away.

Sounds yummy Ona....have fun you two!!

HamsterHuey said:

Just kidding. Well, it'll take you about two hours by train. But you're very welcome to visit.

susannah said:

aww sweetie we'll be thinking of you and Zaara

onenitealone said:

You don't have to use beef dripping - I use sunflower oil.

I use more oil in each section of the tin also.

The secret is to make sure the oil is really hot when you add the batter. I like them when they get really high.

The batter can also be made to make another British favourite - Toad In the Hole.

All you do is pre-cook some sausages and use a dish or baking tin instead of a muffin tray.

Preheat a good amount of oil in the dish or tray, add the cooked sausages (or veggie sausages in my case) and then add the batter mix to the HOT oil. Cook for around 40-50 minutes until the batter is crispy on the top (it may be slightly burned at the sides if you're like me) and cooked all the way through. Delicious!

susannah said:

Awww! You can come!

And you are special!

When you come down, I'll cook you something too.

Reincarnate said:

Thanks for that - mine was off a website.

I just buy Aunt Bessie's ready mades - much easier.




(What I haven't told Natisse yet is that she'll be doing all the cooking. )

onenitealone said:

Aw thanks

I will eventually! And when you come up, ill cook for you!! but I cant do roast beef, itll have to be roast chicken

susannah said:

Thanks, hun! That would be DELICIOUS!

onenitealone said:

Yes it will! I just had sausage and mash for my lunch this staying at home "studying" thing rocks

susannah said:

DON'T! I keep having Xmas flashbacks where - for a moment - I don't actually have to work for a living. I wanna be a student again!!

onenitealone said:

Im watching ER now! Lol, its v bad, Ive got so much to do! Never mind! Its Friday! I dont get a Friday night, Ive just gotta keep going... well, when I start again...