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Thread started 07/06/05 2:01pm

Reincarnate

Orgasmic Experience

I'd never had Banoffie Pie before tonight ... why didn't anyone tell me about it? I seriously would give up sex for it. My taste buds are still in heaven.

I want more
fit
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Reply #1 posted 07/06/05 2:15pm

mdiver

Reincarnate said:

I'd never had Banoffie Pie before tonight ... why didn't anyone tell me about it? I seriously would give up sex for it. My taste buds are still in heaven.

I want more
fit


Try mixing the 2 together now that is some hot shit biggrin
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Reply #2 posted 07/06/05 2:17pm

Nikki23

Banoffie Pie is orgasmic nod but sits on your hips for a long time..
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Reply #3 posted 07/06/05 2:24pm

HulkHogan

avatar

What exactly is Banoffie Pie? hmmm I've never heard of it.
To all my little Hulkamaniacs, say your prayers, take your vitamins and you will never go wrong.
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Reply #4 posted 07/06/05 2:26pm

mdiver

HulkHogan said:

What exactly is Banoffie Pie? hmmm I've never heard of it.


Ingredients
Tin (~400g) of condensed milk (NOT evaporated milk!)
Three large bananas
One packet of McVities Chocolate Hob-Nobs (or similar-digestives will do)
Half-pint of double cream, or whipping cream
2 tablespoons margarine (or butter)
Method
Crush the biscuits in a freezer bag with a rolling pin until they are reduced to crumbs. Gently heat some margarine in a saucepan until liquid (or just leave some out at room temperature to soften). Pour crumbs and liquid/soft margarine and mix in with the crumbs until they start to bind together. Transfer the biscuit crumbs to a round dish (a large Pyrex dish is good) and pat with a spoon so that they cover the base. Place in the fridge to set. Put the tin of condensed milk in a pan of boiling water (NB- don't open the tin first!) and allow to boil for 2 hours . You should put a lid on the pan to prevent all the water boiling off. When done, remove the tin and leave to cool a little (you could pour cold water on it to cool the outside). When cool enough to handle, open the tin carefully - the condensed milk will have caramelised and may well shoot out the opening. Pour/spoon the toffee from the tin onto the biscuit base of the Pyrex dish. Place back in the fridge to cool. Slice the bananas and arrange them on top of the toffee. Whip the cream until peaking, then fold on top and smooth out. Dust with chocolate powder for effect. Keep in the fridge until needed, covered with cling-film.

Tips
You may want to make the biscuit base with a lip (a bit like a flan or pavlova). Start the condensed milk boiling, then do the base. Have a rest for a while, then pour out the toffee and start on the cream and bananas. Serve cut into wedges in a bowl.
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Reply #5 posted 07/06/05 2:27pm

Nikki23


drool
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Reply #6 posted 07/06/05 2:34pm

HulkHogan

avatar

mdiver said:

HulkHogan said:

What exactly is Banoffie Pie? hmmm I've never heard of it.


Ingredients
Tin (~400g) of condensed milk (NOT evaporated milk!)
Three large bananas
One packet of McVities Chocolate Hob-Nobs (or similar-digestives will do)
Half-pint of double cream, or whipping cream
2 tablespoons margarine (or butter)
Method
Crush the biscuits in a freezer bag with a rolling pin until they are reduced to crumbs. Gently heat some margarine in a saucepan until liquid (or just leave some out at room temperature to soften). Pour crumbs and liquid/soft margarine and mix in with the crumbs until they start to bind together. Transfer the biscuit crumbs to a round dish (a large Pyrex dish is good) and pat with a spoon so that they cover the base. Place in the fridge to set. Put the tin of condensed milk in a pan of boiling water (NB- don't open the tin first!) and allow to boil for 2 hours . You should put a lid on the pan to prevent all the water boiling off. When done, remove the tin and leave to cool a little (you could pour cold water on it to cool the outside). When cool enough to handle, open the tin carefully - the condensed milk will have caramelised and may well shoot out the opening. Pour/spoon the toffee from the tin onto the biscuit base of the Pyrex dish. Place back in the fridge to cool. Slice the bananas and arrange them on top of the toffee. Whip the cream until peaking, then fold on top and smooth out. Dust with chocolate powder for effect. Keep in the fridge until needed, covered with cling-film.

Tips
You may want to make the biscuit base with a lip (a bit like a flan or pavlova). Start the condensed milk boiling, then do the base. Have a rest for a while, then pour out the toffee and start on the cream and bananas. Serve cut into wedges in a bowl.


ohhh Banana+Tofee=Banoffie giggle the combination of those two ingredients doesn't seem too appealing to me.
To all my little Hulkamaniacs, say your prayers, take your vitamins and you will never go wrong.
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Reply #7 posted 07/06/05 2:35pm

Reincarnate

mdiver said:

Reincarnate said:

I'd never had Banoffie Pie before tonight ... why didn't anyone tell me about it? I seriously would give up sex for it. My taste buds are still in heaven.

I want more
fit


Try mixing the 2 together now that is some hot shit biggrin

Now there's a thought! eek
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Reply #8 posted 07/06/05 2:36pm

HulkHogan

avatar

now a good rich cheesecake topped with strawberries or cherries is my idea of orgasm.
To all my little Hulkamaniacs, say your prayers, take your vitamins and you will never go wrong.
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Reply #9 posted 07/06/05 2:37pm

Reincarnate

HulkHogan said:

mdiver said:



Ingredients
Tin (~400g) of condensed milk (NOT evaporated milk!)
Three large bananas
One packet of McVities Chocolate Hob-Nobs (or similar-digestives will do)
Half-pint of double cream, or whipping cream
2 tablespoons margarine (or butter)
Method
Crush the biscuits in a freezer bag with a rolling pin until they are reduced to crumbs. Gently heat some margarine in a saucepan until liquid (or just leave some out at room temperature to soften). Pour crumbs and liquid/soft margarine and mix in with the crumbs until they start to bind together. Transfer the biscuit crumbs to a round dish (a large Pyrex dish is good) and pat with a spoon so that they cover the base. Place in the fridge to set. Put the tin of condensed milk in a pan of boiling water (NB- don't open the tin first!) and allow to boil for 2 hours . You should put a lid on the pan to prevent all the water boiling off. When done, remove the tin and leave to cool a little (you could pour cold water on it to cool the outside). When cool enough to handle, open the tin carefully - the condensed milk will have caramelised and may well shoot out the opening. Pour/spoon the toffee from the tin onto the biscuit base of the Pyrex dish. Place back in the fridge to cool. Slice the bananas and arrange them on top of the toffee. Whip the cream until peaking, then fold on top and smooth out. Dust with chocolate powder for effect. Keep in the fridge until needed, covered with cling-film.

Tips
You may want to make the biscuit base with a lip (a bit like a flan or pavlova). Start the condensed milk boiling, then do the base. Have a rest for a while, then pour out the toffee and start on the cream and bananas. Serve cut into wedges in a bowl.


ohhh Banana+Tofee=Banoffie giggle the combination of those two ingredients doesn't seem too appealing to me.


Never did to me either Hulk but I'm not kidding about the orgasmic thing ... it's the best thing I've tasted for a looooong time
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Reply #10 posted 07/06/05 2:37pm

mdiver

Reincarnate said:

mdiver said:



Try mixing the 2 together now that is some hot shit biggrin

Now there's a thought! eek


If you want photos org note me lol
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Reply #11 posted 07/06/05 2:38pm

Reincarnate

mdiver said:

Reincarnate said:


Now there's a thought! eek


If you want photos org note me lol

falloff
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Reply #12 posted 07/06/05 4:40pm

Mach

Reincarnate said:

mdiver said:



Try mixing the 2 together now that is some hot shit biggrin

Now there's a thought! eek



food + sex


nod

totally orgasmic

giggle specially if you cook together nude wink
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Reply #13 posted 07/06/05 4:49pm

bkw

avatar

Mach said:

Reincarnate said:


Now there's a thought! eek



food + sex


nod

totally orgasmic

giggle specially if you cook together nude wink

If your cooking nude you really have to watch yourself around the deep fryer. nod

I hope you're writing this shit down kiddies. biggrin
When I read about the evils of drinking, I gave up reading.
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Reply #14 posted 07/07/05 5:59am

Nero

avatar

bkw said:

Mach said:




food + sex


nod

totally orgasmic

giggle specially if you cook together nude wink

If your cooking nude you really have to watch yourself around the deep fryer. nod

I hope you're writing this shit down kiddies. biggrin


You are a man of extreme wisdom.

I am certainly taking notes.
Insatiable taught me everything I know about balls.

"I was born dancing! I came dancing out of my mom's vagina! Moonwalking and stuff..." - Number23 on the telphone.
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Reply #15 posted 07/07/05 6:31am

retina

Mach said:

Reincarnate said:


Now there's a thought! eek



food + sex


nod

totally orgasmic

giggle specially if you cook together nude wink


I've read about your nude moontanning, nude swimming, nude cooking etc. Do you ever wear clothes? lol
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Reply #16 posted 07/07/05 6:54am

CarrieLee

Giving up sex for ANY food is just silly! Surely you're exaggerating!!! wink
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Reply #17 posted 07/07/05 6:58am

Mach

retina said:

Mach said:




food + sex


nod

totally orgasmic

giggle specially if you cook together nude wink


I've read about your nude moontanning, nude swimming, nude cooking etc. Do you ever wear clothes? lol



batting eyes i am taking the kids into asheville today ... so i guess i'll get dressed

lol
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Reply #18 posted 07/07/05 6:58am

jerseykrs

What is this "sex" you speak of?
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Reply #19 posted 07/07/05 7:36am

brownsugar

wow that sounds good. drool, i never had it but i can imagine how banana and toffee would taste in my mouth.
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Reply #20 posted 07/07/05 7:37am

brownsugar

Mach said:

Reincarnate said:


Now there's a thought! eek



food + sex


nod

totally orgasmic

giggle specially if you cook together nude wink


i always felt that food and sex went hand in hand. such a wonderful pairing.
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Reply #21 posted 07/07/05 7:46am

pardonme4livin

I dunno about orgazmic...but I'll try some of that pie....looks pretty dam good to me... nod Banoffie... confuse must be a European thing.... nod
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