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Can you eat panda? Or any bears for that matter? I think I'd like to try bear.
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they taste like bamboo i am sure... yes SIR! | |
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dawntreader said: they taste like bamboo i am sure...
I dunno - cows don't taste like hay. Birds don't taste like seeds. My dog doesn't taste like my nuts. | |
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just trying to make up a good reason for you not to go to the zoo and shoot one ! yes SIR! | |
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dawntreader said: just trying to make up a good reason for you not to go to the zoo and shoot one !
I don't wanna shoot one - I just wanna eat one. I want it packaged nicely like a steak in the supermarket. Had anyone ever eaten bear? What does it taste like? | |
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Being happy doesn't mean that everything is perfect, it means you've decided to look beyond the imperfections... unknown | |
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sag10 said: | |
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giant pandas are on the endangered list |
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CarrieMpls said: giant pandas are on the endangered list
What about small pandas? Or any other kind of bear. Can you eat them? I'd sure like to try. | |
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I found some bear recipies online...Does anyone know where I can get bear meat?
BURGUNDY BEAR http://www.jerrysbaitandt...dyBear.htm Ingredients 1/4 cup flour 1/4 teaspoon salt 1/4 teaspoon pepper 1 pound bear meat, cubed 2 tablespoons vegetable oil 1 cup beef broth 1 1/2 cups burgundy wine 1 tablespoon parsley 1 pinch of allspice 1 pinch thyme 1/2 teaspoon garlic grains (garlic powder) 2 carrots, cut into chunks 1 medium onion, sliced thin Egg noodles Directions Combine flour, salt and pepper in a small bag and shake well to blend Add the bear meat, and shake to coat the meat In a Dutch oven, heat the oil and butter over medium high heat Brown the meat evenly on all sides Reduce to low and add the broth, wine and seasonings Place carrots and onions in the pot Cover and cook over low heat for 1 hour or until meat is tender Serve over buttered noodles This one looks like it might be nice to whip up for the family if you were running short on time.... BEAR MADE EASY http://www.jerrysbaitandt...syBear.htm Ingredients 12 - 16 ounce bear, cut into pieces 2 tablespoons flour for base 2 teaspoons powdered ginger 1/2 teaspoon powdered cloves Shortening Salt Pepper Directions Thoroughly mix seasonings together with the flour Using a medium cast iron skillet, melt a dollop of shortening at medium heat Season by liberally sprinkling the seasoning-flour mix on both sides of the meat until gone Place meat in skillet to fry Cook meat until done | |
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i worked at a place (not this place) where they had bear hunting... there was a big bearskin in the cabin. so if you really want it dook, it's not going to come in a nice little package from the grocery http://www.lebrons.com/lebrons9.html | |
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emm said: i worked at a place (not this place) where they had bear hunting...
there was a big bearskin in the cabin. so if you really want it dook, it's not going to come in a nice little package from the grocery http://www.lebrons.com/lebrons9.html Did you get to eat any bear? | |
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ReturnOfDOOK said:
Did you get to eat any bear?[/quote] no! | |
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Im calling PETA on u! | |
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dreamfactory313 said: Im calling PETA on u!
I'd be nice to the bears before I ate them. | |
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MMmmmm....rancid meat (Insert something clever here) | |
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Koalas taste like eucalyptus. | |
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You come walking towards one with a fork, knife, and a bottle of A1, and they'll probabbly kick your ass. | |
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CAN YOU EAT PANDA?
ReturnOfDOOK said: Or any bears for that matter? I think I'd like to try bear.
![]() ++ only if Mr. Panda is not around, they're a jealous lot, you know. = [Edited 1/4/05 18:38pm] ------------------------------------------------
"babies, before this is over, we're all gonna be wearing gold plated diapers!" the bruce dickinson | |
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